Monday, August 16, 2010

Menu Plan Monday: 8/16 - 8/22

Planning a menu this week was tough because our schedule has been turned upside down. My husband is working night shifts for two weeks. He's out the door between 4pm and 5pm, but I'd like to eat as a family before he leaves. Considering we don't normally eat until between 7pm and 8pm, that's quite a change.

Monday: BLTs (with tomatoes fresh from our garden!)

Tuesday: Black Bean Lasagna (from August 2010 Reader's Digest)

Wednesday: Chicken Sausage with Onions & Mushrooms on Italian Bread

Thursday: Crispy Parmesan Chicken with Posh Ham (from Jamie Oliver)

Friday: Cheeseburgers, Mac & Cheese

I also whipped up a batch of tofu pad thai today. My husband doesn't like this one so it will be for me to eat this week as an early lunch or later in the evening in case our late afternoon meal doesn't stick with me until bedtime. 


  1. Someone else who likes tofu! Woo Hoo!

    Okay funny, my verification word just came up "NERDO" !!!!

  2. Hey you! I don't know why your posts haven't shown up in my feed. Welcome back! And thanks for stopping by my bloom day post!

  3. OOO- that lasagna sounds yummy! Best of luck with the big schedule shift! That is so hard!